Recipe: Yummy Talam Ubi

Talam Ubi.

Talam Ubi You can cook Talam Ubi using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Talam Ubi

  1. It's of Lapisan bawah.
  2. Prepare 700 gm of ubi kayu (parut & timbang).
  3. It's 100 ml of santan pekat.
  4. You need 1 of biji telur.
  5. It's 300 ml of air.
  6. You need 250 gm of gula.
  7. It's Sedikit of pewarna kuning.
  8. It's of Lapisan atas.
  9. Prepare 100 gm of tpg beras.
  10. Prepare 50 gm of tpg ubi.
  11. Prepare 50 gm of tpg gandum.
  12. It's 2 of sdk garam.
  13. It's 800 ml of air.

Talam Ubi step by step

  1. Utk lapisan bawah - satukan semua bahan kedlm periuk dan kacau rata..
  2. Masak semua bahan hingga pekat.
  3. Tuang dlm loyang yg dilapikan dgn plastik dan kukus selama 25 minit.
  4. Cara utk lapisan atas. Bancuh semua bahan hingga sebati dan tiada ketul2.
  5. Tapis masukkan dlm periuk, masak hingga naik wap.
  6. Tuang atas lapisan bwh kukus selama 30 minit..
  7. Siappp.. Sejuk bolehlah dipotong serta hidangkan..
  8. .
  9. .

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