Easiest Way to Make Perfect Kuih Lapis

Kuih Lapis.

Kuih Lapis You can have Kuih Lapis using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Kuih Lapis

  1. Prepare 2 cawan of tepung beras.
  2. It's 1/2 cawan of tepung gandum.
  3. Prepare 1/2 cawan of tepung jagung.
  4. It's 1 cawan of gula pasir.
  5. Prepare 4 cawan of santan (1 cawan santan pekat + 3 cawan air).
  6. It's 1/4 of sk garam.
  7. You need of Pewarna.

Kuih Lapis instructions

  1. Panaskan periuk kukus. Penutup cover dengan kain untuk elakkan titisan air jatuh ke atas kuih. Api kuat..
  2. Campurkan semua jenis tepung, gula dan garam dalam satu mangkuk besar.
  3. In the same time, panaskan santan. Suam-suam kuku.
  4. Then, campurkan santan dalam campuran tepung. Kacau hingga tidak berbintil-bintil.
  5. Bahagikan kepada 2 bekas. Boleh letak pewarna mana yang suka.
  6. Sapu minyak di sekeliling loyang. Tuangkan lapisan pertama. Kukus 5 minit. Api kuat..
  7. Selepas 5 minit, ulangi dengan lapisan kedua, ketiga sehingga habis. Step sama macam no 6.
  8. Untuk lapisan terakhir, kukus 20 minit. Kemudian tambah extra 5 minit. This time kukus tanpa tudung periuk. Reason : untuk keringkan air di lapisan atas kuih lapis..
  9. Siap untuk dihidangkan ❤️.

Komentar

Posting Komentar

Postingan populer dari blog ini

How to Make Yummy BROWNIES COOKIES Pistachio & Almond#maratonraya#kudapan#minggu4

Gambar
BROWNIES COOKIES Pistachio & Almond#maratonraya#kudapan#minggu4 . Cookies and brownies merged into one, HELLO! These cookies are fudgy, chewy, gooey and crunchy from this pistachios plus they have the perfect balance between fluffy and dense! Instead of relying on artificial pistachio pudding mix, these delicious pistachio cookies get their flavor from real pistachios and I call these pistachio drop cookies because they're little drops of heaven! #pistachiobrownies #easybrowniesrecipe #asmrcookingPistachio Fudgy Brownies recipe is easy to bake, but also very tasty. Whole-grain teff chocolate brownies with pistachios. Do not overbeat the batter at this stage, or your brownies will be cakey. Pistachios, pudding mix and cranberries stir up with sugar cookie mix for a melt-in-your-mouth cookie. You can have BROWNIES COOKIES Pistachio & Almond#maratonraya#kudapan#minggu4 using 8 ingredients and 9 steps. Here is how you achieve it. Ingredients of B
Baca selengkapnya

Recipe: Yummy Tok Aji Serban

Gambar
Tok Aji Serban . You can have Tok Aji Serban using 11 ingredients and 9 steps. Here is how you achieve it. Ingredients of Tok Aji Serban You need of Lapisan Pulut. Prepare 2 cawan of pulut. You need 2 1/2 cawan (500 ml) of santan cair. You need 1/2 of st garam gunung. You need of Lapisan telur. You need 1 cawan of gula kelapa/nise/gula merah. It's 1/2 cawan of air. You need 1 helai of daun pandan (disimpul). Prepare 6 of biji telur. It's 3 cawan of santan pekat. It's 1/2 of st garam. Tok Aji Serban instructions Masak pulut yg telah dibilas dalam pressure cooker menggunakan mode HP selama 8 minit bersama santan dan garam.(@ kukus pulut dalam loyang selama 25 minit). Masak gula kelapa bersama air dan pandan sehingga gula larut.. Kacau telur dalam mangkuk sekadar putih dan kuning telur sebati.. Tambahkan
Baca selengkapnya

How to Make Appetizing Tart Nenas

Gambar
Tart Nenas . You can cook Tart Nenas using 12 ingredients and 6 steps. Here is how you cook that. Ingredients of Tart Nenas You need of Bahan A. You need 1 cawan (250 g) of buttercup. Prepare 1 of sudu besar gula kastor. You need 1 of biji kuning telur. Prepare 1 sudu teh of esen vanilla. You need 1 sudu teh of pewarna kuning. It's of Bahan B. It's 2 1/2 cawan of tepung gandum. You need 2 1/2 sudu makan of tepung jagung. Prepare 2 1/2 sudu makan of tepung karstad. Prepare of Hiasan atas tart guna kuning telur + sedikit pewarna kuning. It's of Jem nenas saya beli kat kedai bakeri je. Hihi. Tart Nenas instructions Kacau bahan A dengan whisk je hingga sebati. Dalm dua minit sahaja.. Masukkan Bahan B, uli sehingga doh tidak melekat ditangan. Kalau doh agak keras +sedikit butter.. Masukkan doh kedalam acuan dan terapka
Baca selengkapnya