Recipe: Tasty 🍮 SERI MUKA NYONYA

🍮 SERI MUKA NYONYA. FREE WATCH COOKING CLASSES VIDEO!!!! 免费观看双语解说(马来西亚美食烹饪课程) Malaysian Cuisines Easy Way "Step By Step" Learn To Cook Bilingual Language: Chinese & English. Kuih Seri Muka is one of the Nyonya kuih which my wife would make, when it is out turn to serve refreshments in church. Pandan flavoured 'kuih seri muka' is made up of glutinous rice and creamy custard using coconut milk as the key ingredient.

🍮 SERI MUKA NYONYA Seri Muka is an amazing Malaysian kuih (sweet cake) made of glutinous rice, coconut milk, sugar and pandan leaves. What Dishes To Serve with this Recipe? Serve this dish with a cup of coffee or tea. You can have 🍮 SERI MUKA NYONYA using 21 ingredients and 10 steps. Here is how you cook that.

Ingredients of 🍮 SERI MUKA NYONYA

  1. Prepare of 🍮Bahan2 lapisan pulut.
  2. It's 450 g of beras pulut.
  3. Prepare 300 ml of santan.
  4. It's 1 tsp of garam.
  5. It's 3 helai of daun pandan.
  6. Prepare 10 g of bunga telang, rendam dgn 30ml air panas selama 2-3min (microwave 2-3min).
  7. You need of 🍮Bahan2 lapisan kastad.
  8. It's 100 g of tepung gandum serbaguna.
  9. Prepare 60 g of tepung kastad.
  10. Prepare 220 g of gula halus.
  11. It's 180 ml of air.
  12. Prepare 300 ml of santan pekat.
  13. Prepare 2 of biji telur.
  14. It's of Beberapa titik pewarna kuning (optional).
  15. You need of 🍮Alatan lain.
  16. Prepare of Loyang 7x7.
  17. It's of Penekan kek lapis.
  18. It's of Whisker.
  19. You need of Chopstick / garfu.
  20. It's of Penapis.
  21. Prepare of Pengukus.

Kuih Seri Muka or Kueh Salat is popular Malaysian nyonya kueh made with pressed sticky rice layered with coconut egg custard flavored with pandan. Also tips on how to get a smooth surface. You will love this recipe as the rice is moist yet sturdy and the custard layer is simply decadent. Easy to follow recipe and 'How-to' video on making Malaysians favourites little bites; Pandan Custard-Glutinous Rice Layers/ Kuih Seri Muka.

🍮 SERI MUKA NYONYA step by step

  1. Bahan2 lapisan pulut.
  2. Lapisan pulut : cuci & rendam pulut selama semalaman atau minimum 2 jam. Kemudian toskan.
  3. Masukan pulut kedlm loyang kukus (yg berlubang2) beralas daun pandan, kukus selama 15min. Pindahkan pulut kebekas lain & masukkan santan yg dicampur garam. Gaul rata. Biarkan 5min hingga santan meresap kedlm pulut. Kukus lagi selama 15min.
  4. Angkat loyang dan pindahkan pulut kedlm loyang 7x7, gemburkan pulut dgn menggunakan chopstick atau garfu. Renjiskan diatas pulut dgn air bunga telang..
  5. Tekan dgn menggunakan penekan kek hingga pulut mampat (boleh juga tekan guna daun pisang). Cucuk2 sedikit permukaan pulut dgn garfu supaya lapisan kastad elok melekat dipulut nanti. Ketepikan.
  6. Bahan2 lapisan kastad.
  7. Lapisan kastad : didalam periuk yg sesuai pukul sedikit 2 biji telur.
  8. Masukkan santan, air & gula. Pukul dgn whisker hingga gula larut dlm adunan Masukkn pewarna kuning, tepung gandum & tepung kastad sedikit demi sedikit hingga adunan sebati.
  9. Panaskan adunan kastad ini sekadar berwap sahaja. Jika adunan nampak cair tambah lagi tepung gandum jika perlu. Tuang & tapis adunan kastad keatas lapisan pulut.
  10. Kukus selama 30-45min hingga masak dgn api sederhana kecil. Alas penutup kukus supaya air tidak menitik keatas kuih. 10min terakhir alihkan penutup supaya permukaan serimuka elok kering. Hepi meneraiiii 😉.

Seri muka is a Malaysian steamed layer cake (kuih) which consist of a glutinous rice (thai sweet rice - sticky rice) layer steamed with coconut milk and a sweet pandan custard Kuih means cakes in Malay. Seri Muka translates to radiant face or pretty face. So this is a pretty face cake. 🙂 I'm guessing what. Seri Muka (Nyonya Kuih) Ohrstecker Wenn Sie den Clip auf Metallteil kaufen möchten, gehen Sie bitte zu diesem Link: https Leider konnten wir diesen Artikel nicht auf Deutsch übersetzen. Cara Menyediakan Seri Muka Berlapis Nyonya.

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