Recipe: Perfect Serimuka Pandan

Serimuka Pandan.

You can have Serimuka Pandan using 20 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Serimuka Pandan

1. Prepare of Lapisan Bawah.
2. Prepare 500 gm of beras pulut susu.
3. You need 300 ml of santan pekat.
4. It's 300 ml of air.
5. Prepare 2 tsp of garam halus.
6. Prepare 2 tsp of gula pasir.
7. Prepare of Lapisan Atas.
8. It's of A.
9. You need 250 gm of gula pasir.
10. It's 100 gm of tepung kastard.
11. It's 20 gm of tepung gandum.
12. Prepare 400 ml of santan pekat.
13. You need 350 ml of air daun pandan.
14. You need of B.
15. You need 4 of biji telur (pukul rata).
16. You need 1/2 tsp of garam halus.
17. Prepare 1/4 tsp of alkaline water.
18. Prepare 1/2 tsp of perisa pandan.
19. You need of Pewarna hijau secukupnya.
20. You need of Loyang 10"×10".

Serimuka Pandan step by step

1. Rendam pulut selama setengah jam..
2. Basuh bersin & toskan.
3. Kukus selama 30 minit di dalam loyang berlainan..
4. Setelah masak gaul hingga sebati..
5. Tekan dalam loyang & sapukan sedikit adunan lapisan atas supaya lapisan atas tidak tertanggal..
6. Satukan bahan2 A kacau rata..
7. Masukkan bahan2 B. Kacau sebati.
8. Tapis ke dalam periuk & masak..
9. Kacau hingga naik wap..
10. Tuang ke atas lapisan bawah & kukus selama 30 minit..