How to Make Appetizing Talam Cendol

Talam Cendol.

Talam Cendol You can cook Talam Cendol using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Talam Cendol

  1. You need of Lapisan bawah.
  2. Prepare 200 gm of tepung beras.
  3. You need 250 ml of santan.
  4. It's 450 ml of air.
  5. It's 1 of sudu besar tepung jagung.
  6. It's 150 gm of gula castor.
  7. It's 1 sudu teh of garam.
  8. It's 200 gm of cendol.
  9. It's of Lapisan atas (A).
  10. You need 300 gm of gula melaka.
  11. You need 50 gm of gula castor.
  12. You need 500 ml of air.
  13. You need 1-2 helai of daun pandan.
  14. It's 150 gm of tepung gandum(B).
  15. It's 1 of sudu besar tepung jagung.
  16. You need 3 of biji telur.
  17. Prepare 250 ml of santan pekat.
  18. You need 1/2 sudu teh of garam.

Talam Cendol instructions

  1. Bahan A. Masak bahan A hingga gula hancur. Matikan api, sejukkan dan tapis..
  2. Lapisan bawah. Satukan semua bahan kecuali cendol. Kacau rata dan tapis. Masak sebentar atas api hingga naik wap. Angkat sejukkan dan masukkan cendol. Gaul perlahan supaya cendol tidak hancur..
  3. Kalau guna acuan lompang. Masukkan 1 sdb kedalam acuan dan kukus dalam 7 minit..
  4. Satu kan bahan B kacau hingga sebati kemudian masukkan bahan A. Tapis. Masak sekejap atas api hingga naik wap..
  5. Lapisan bawah yang telah dikukus tadi di cakar dengan garfu. Tuangkan bahan B (1 sdb). Kukus lagi 20 minit hingga lapisan atas masak..
  6. Biarkan kuih sejuk dahulu baru di keluarkan daripada acuan..

Komentar

Posting Komentar

Postingan populer dari blog ini

How to Make Yummy BROWNIES COOKIES Pistachio & Almond#maratonraya#kudapan#minggu4

Gambar
BROWNIES COOKIES Pistachio & Almond#maratonraya#kudapan#minggu4 . Cookies and brownies merged into one, HELLO! These cookies are fudgy, chewy, gooey and crunchy from this pistachios plus they have the perfect balance between fluffy and dense! Instead of relying on artificial pistachio pudding mix, these delicious pistachio cookies get their flavor from real pistachios and I call these pistachio drop cookies because they're little drops of heaven! #pistachiobrownies #easybrowniesrecipe #asmrcookingPistachio Fudgy Brownies recipe is easy to bake, but also very tasty. Whole-grain teff chocolate brownies with pistachios. Do not overbeat the batter at this stage, or your brownies will be cakey. Pistachios, pudding mix and cranberries stir up with sugar cookie mix for a melt-in-your-mouth cookie. You can have BROWNIES COOKIES Pistachio & Almond#maratonraya#kudapan#minggu4 using 8 ingredients and 9 steps. Here is how you achieve it. Ingredients of B...
Baca selengkapnya

Recipe: Yummy Tok Aji Serban

Gambar
Tok Aji Serban . You can have Tok Aji Serban using 11 ingredients and 9 steps. Here is how you achieve it. Ingredients of Tok Aji Serban You need of Lapisan Pulut. Prepare 2 cawan of pulut. You need 2 1/2 cawan (500 ml) of santan cair. You need 1/2 of st garam gunung. You need of Lapisan telur. You need 1 cawan of gula kelapa/nise/gula merah. It's 1/2 cawan of air. You need 1 helai of daun pandan (disimpul). Prepare 6 of biji telur. It's 3 cawan of santan pekat. It's 1/2 of st garam. Tok Aji Serban instructions Masak pulut yg telah dibilas dalam pressure cooker menggunakan mode HP selama 8 minit bersama santan dan garam.(@ kukus pulut dalam loyang selama 25 minit). Masak gula kelapa bersama air dan pandan sehingga gula larut.. Kacau telur dalam mangkuk sekadar putih dan kuning telur sebati.. Tambahkan...
Baca selengkapnya

Recipe: Yummy Kueh Bakul Salut Tepung

Gambar
Kueh Bakul Salut Tepung . You can cook Kueh Bakul Salut Tepung using 5 ingredients and 3 steps. Here is how you cook that. Ingredients of Kueh Bakul Salut Tepung Prepare 300 gm of Kueh Bakul - potong ukuran 1". It's 200 gm of Tepung Gandum. Prepare 1 of sudu kecik kfc Garam. You need 200 gm of Air. Prepare of Minyak untuk menggoreng. Kueh Bakul Salut Tepung instructions Potong kueh bakul dalam anggaran 1". Kemudian Bancuh Tepung dengan air dan garam sehingga pekat likat. Panas kan minyak kemudian celup kueh bakul tadi ke dalam tepung dan masukkan ke dalam minyak panas goreng sehingga kekuningan angkat dan sedia di hidangkan makan lah semasa panas² lebih sedap sebab kueh bakul masih lembut😍😋.
Baca selengkapnya