Easiest Way to Prepare Perfect Kuih Talam Keledek (maratonRamadhan) manisan

Kuih Talam Keledek (maratonRamadhan) manisan.

Kuih Talam Keledek (maratonRamadhan) manisan You can cook Kuih Talam Keledek (maratonRamadhan) manisan using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Kuih Talam Keledek (maratonRamadhan) manisan

  1. You need of Lapisan bawah.
  2. You need of **************.
  3. It's 250 gm of ubi keledek oren.
  4. You need 80 gm of tepung beras.
  5. You need 1/2 of sb tepung jagung.
  6. You need 125 gm of santan.
  7. Prepare 40 gm of gula.
  8. It's 225 gm of air.
  9. Prepare Sedikit of garam.
  10. You need of Lapisan atas.
  11. It's of ************.
  12. It's 80 gm of tepung gandum.
  13. It's 150 gm of gula.
  14. It's 125 gm of santan.
  15. Prepare 250 gm of air.
  16. You need 2 of biji telur.
  17. Prepare Sedikit of garam.
  18. It's Sedikit of pewarna oren.

Kuih Talam Keledek (maratonRamadhan) manisan step by step

  1. Sediakan bahan bahan. Saya dah terbiasa asingkan bahan untuk lapisan bawah dan atas..
  2. Kupas ubi keledek, basuh dan keringkan. Potong kiub keledek dan rebus sehingga empuk. Bila dah empuk, toskan..
  3. Campurkan bahan untuk lapisan bawah, kacau dan tapis ke dalam kuali. Masak hingga keluar wap. Bila adunan dah pekat, tutup api dan masukkan ubi keledek..
  4. Gaul ubi keledek serata dan masukkan kedalam loyang 7@8inci (loyang dilapik dengan plastik). Ratakan adunan dalam loyang. Panaskan kukus dan kukus untuk 15minit..
  5. Sementara tunggu masak, campur pula bahan untuk lapisan atas. Kacau dan tapis kedalam kuali. Masak hingga keluar wap. Sentiasa kacau supaya adunan tidak berketul. (Campur adunan dengan sedikit perwarna oren).
  6. Cucuk-cucuk manja dengan garfu bahagian permukaan lapisan bawah. Kemudian tuangkan aduanan oren ke atas dan kukus selama 20minit..
  7. Talam keledek is done!! Tetapi puan puan perlu tunggu sehingga kuih sejuk ye, baru boleh dapat potongan yang kemas. Selamat mencuba😊.

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